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La Table Aixoise par Isola Nostra

Restaurant ,  Traditional cooking ,  Fish ,  Sea food ,  Traditional French cooking in Île-d'Aix
  • At the Isola Nostra restaurant, whether you dine indoors or on our shaded terrace, you will discover authentic wood-fired cuisine made with local, seasonal produce. The meat comes exclusively from Charente-Maritime and is matured on site in our cellar, while the fish comes from La Rochelle fish market. The menu changes with the seasons and everything is homemade. Throughout the season, you can enjoy seafood, mussels, meat, and more.
    Reservations are strongly recommended in July and...
    At the Isola Nostra restaurant, whether you dine indoors or on our shaded terrace, you will discover authentic wood-fired cuisine made with local, seasonal produce. The meat comes exclusively from Charente-Maritime and is matured on site in our cellar, while the fish comes from La Rochelle fish market. The menu changes with the seasons and everything is homemade. Throughout the season, you can enjoy seafood, mussels, meat, and more.
    Reservations are strongly recommended in July and August.
    The chef, Pierre-Alexandre Roussel, was awarded the title of Maître Restaurateur in 2024.
  • Environment
    • On an island
    • Beach within 300 m
    • Waterside
  • Capacity
    • People :  30 place setting
    • People :  70 Dining tables outside
    • Rooms :  1 Room
  • Spoken languages
    • English
    • French
    • Le Routard Hôtels et Restos de France
  • Groups (Max capacity)
    • 25  Person (s) mini
    • 120  Maximum number of people
Services
  • Accessibility
    • Accessible for self-propelled wheelchairs
    • WC + grab handle + adequate space to move
  • Equipment
    • Garden
    • Covered terrace
    • Shady terrace
    • Terrace
    • Bar
    • Sustainable development
    • Waste management
  • Services
    • Pets welcome
      • The establishment has a toutoubar. Dogs on leash only. Toutourisme label.
    • Restaurant
    • Takeaway/cooked dishes
    • Available for private hire
Rates
Payment methods
  • Check
  • Cash
  • Bank/credit card
  • Contactless payment
Openings
  • From April 4, 2026
    until July 3, 2026
  • From July 4, 2026
    until August 30, 2026
  • From August 31, 2026
    until November 1, 2026
  • Monday
    11:30 AM - 2:00 PM
  • Tuesday
    11:30 AM - 2:00 PM
  • Wednesday
    11:30 AM - 2:00 PM
  • Thursday
    11:30 AM - 2:00 PM
  • Friday
    11:30 AM - 2:00 PM
  • Saturday
    11:30 AM - 2:00 PM
  • Sunday
    11:30 AM - 2:00 PM
  • Monday
    11:30 AM - 2:00 PM
    7:00 PM - 9:00 PM
  • Tuesday
    11:30 AM - 2:00 PM
    7:00 PM - 9:00 PM
  • Wednesday
    11:30 AM - 2:00 PM
    7:00 PM - 9:00 PM
  • Thursday
    11:30 AM - 2:00 PM
    7:00 PM - 9:00 PM
  • Friday
    11:30 AM - 2:00 PM
    7:00 PM - 9:00 PM
  • Saturday
    11:30 AM - 2:00 PM
    7:00 PM - 9:00 PM
  • Sunday
    11:30 AM - 2:00 PM
    7:00 PM - 9:00 PM
  • Monday
    11:30 AM - 2:00 PM
  • Tuesday
    11:30 AM - 2:00 PM
  • Wednesday
    11:30 AM - 2:00 PM
  • Thursday
    11:30 AM - 2:00 PM
  • Friday
    11:30 AM - 2:00 PM
  • Saturday
    11:30 AM - 2:00 PM
  • Sunday
    11:30 AM - 2:00 PM