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Le Bel'M
Restaurant
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Traditional cooking
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Fish
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Traditional French cooking
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Sea food
in Fouras
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Suggestions for home-made dishes that are constantly changing according to the season. The must-try dishes: the fish potence, the cuttlefish blanquette and the 7 o'clock lamb mouse. Our young and dynamic team will be delighted to welcome you in a completely renovated setting.
Terrace facing the sea and Fort Boyard.
Groups welcome on reservation.
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Environment
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Capacity
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Spoken languages
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Groups (Max capacity)
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Services
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Accessibility
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Equipment
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Services
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Rates
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Payment methods
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From February 7, 2025 to November 23, 2025
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Adult menuFrom 20 € to 24 €
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Child menu10.50 €
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Dish of the day14.50 €
Openings
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From
February 7, 2025
until November 23, 2025
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Monday9:00 AM - 10:00 PM
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Tuesday9:00 AM - 10:00 PM
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Wednesday9:00 AM - 10:00 PM
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Thursday9:00 AM - 10:00 PM
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Friday9:00 AM - 10:00 PM
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Saturday9:00 AM - 10:00 PM
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Sunday9:00 AM - 10:00 PM