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Le Bel'M
Restaurant
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Fish
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Traditional French cooking
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Sea food
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Traditional cooking
in Fouras
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Suggestions for home-made dishes that are constantly changing according to the season. The must-try dishes: the fish potence, the cuttlefish blanquette and the 7 o'clock lamb mouse. Our young and dynamic team will be delighted to welcome you in a completely renovated setting.
Terrace facing the sea and Fort Boyard.
Groups welcome on reservation.
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Environment
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Spoken languages
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Groups (Max capacity)
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Services
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Accessibility
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Equipment
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Services
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Rates
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Payment methods
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From February 9, 2024 to November 24, 2024
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Adult menuFrom 19 € to 22 €
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Child menu10.50 €
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Dish of the day14.50 €
Openings
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From
February 9, 2024
until August 25, 2024 -
From
October 1, 2024
until November 30, 2024
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Monday9:00 AM - 10:00 PM
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Tuesday9:00 AM - 10:00 PM
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Wednesday9:00 AM - 10:00 PM
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Thursday9:00 AM - 10:00 PM
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Friday9:00 AM - 10:00 PM
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Saturday9:00 AM - 10:00 PM
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Sunday9:00 AM - 10:00 PM
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Monday
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Wednesday
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Sunday