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Le Galet Bleu

Hotel-Restaurant ,  Fish ,  Traditional French cooking ,  Gluten-free dishes ,  offers dishes "homemade" ,  Saladerie ,  Sea food ,  Brasserie ,  Traditional cooking ,  Bistro restaurant in Fouras
  • A restaurant with a friendly bistro atmosphere in the historic centre of the seaside resort. The chef Frédéric serves a selection of seasonal, market-fresh and home-made dishes.
  • Environment
    • Town location
    • Close to a public transportation
    • Beach within 300 m
    • Sea within 300 m
  • Capacity
    • People :  32 place setting
    • People :  30 Dining tables outside
  • Spoken languages
    • English
    • Spanish
  • Groups (Max capacity)
    • 25  Maximum number of people
Services
  • Equipment
    • Terrace
    • Parking
    • Baby chair
    • Shady terrace
  • Services
    • Pets welcome
    • Wi-fi
    • Restaurant
    • Brunch
Rates
Payment methods
  • Bank/credit card
  • Check
  • Travellers Cheque
  • Cash
  • Credit transfer
  • Contactless payment
Openings
  • From January 1, 2023
    until April 30, 2023
  • From May 1, 2023
    until October 31, 2023
  • From November 1, 2023
    until December 31, 2023
  • Tuesday
    at 12:00 PM
    at 7:00 PM
  • Wednesday
    at 12:00 PM
    at 7:00 PM
  • Thursday
    at 12:00 PM
    at 7:00 PM
  • Friday
    at 12:00 PM
    at 7:00 PM
  • Saturday
    at 12:00 PM
    at 7:00 PM
  • Sunday
    at 12:00 PM
    at 7:00 PM
  • Monday
    at 12:00 PM
    at 7:00 PM
  • Tuesday
    at 12:00 PM
    at 7:00 PM
  • Wednesday
    at 12:00 PM
    at 7:00 PM
  • Thursday
    at 12:00 PM
    at 7:00 PM
  • Friday
    at 12:00 PM
    at 7:00 PM
  • Saturday
    at 12:00 PM
    at 7:00 PM
  • Sunday
    at 12:00 PM
    at 7:00 PM
  • Tuesday
    at 12:00 PM
    at 7:00 PM
  • Wednesday
    at 12:00 PM
    at 7:00 PM
  • Thursday
    at 12:00 PM
    at 7:00 PM
  • Friday
    at 12:00 PM
    at 7:00 PM
  • Saturday
    at 12:00 PM
    at 7:00 PM
  • Sunday
    at 12:00 PM
    at 7:00 PM